MT60 Chocolate Tempering Machine

On the stage of chocolate production, the vertical MT60 chocolate tempering machine shines brightly! It has a strong production capacity, with a batch that can easily adjust the temperature by 60kg, and can reach up to 180kg per hour, perfectly meeting the demand for large output and making it a powerful assistant for small production lines.

Capacity: 60L
Voltage: 220V single phase
Heating power: 1650W
Cooling power: 800W
Motor power: 370W*2 +30W*1
Size: 945mm (L) x 810mm (W) x 1735mm (H)
Weight: 150kg

product details

Product Characteristics

Durable Construction: Built with high-quality materials, the MT60 is designed to withstand the rigors of daily use. Its robust construction ensures longevity, making it a worthwhile investment for any chocolate-making operation.

Easy to Clean: The MT60’s design includes removable components that make cleaning a breeze. Spend less time on maintenance and more time creating delectable chocolate treats.

Its precise temperature control technology strictly follows the temperature control curve, which not only enhances the glossiness of chocolate, making it shine like a gem, but also optimizes the taste and better preserves the original flavor of cocoa beans.

Moreover, it has a beautiful and elegant appearance, and can seamlessly connect with coatings and cooling tunnels to build a perfect production line. With it, chocolate achieves both quality and efficiency, injecting unlimited power into your sweet career!