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China Suppliers Factory LD1200-35 Chocolate Cooling Tunnel with Energy-Saving Stainless Steel Design

Discover our premium Italian Pu conveyor belt, crafted with a robust stainless steel sandwich structure. This innovative design features an impressive 20mm insulation thickness and utilizes airtight sealing, ensuring maximum efficiency and energy savings. As a leading factory in China, we take pride in providing top-quality products. Our conveyor belts are trusted by suppliers across various industries for their durability and performance. Optimize your operations with our state-of-the-art conveyor solutions!
  • Transmission bandwidth: 1250mm
  • Transmission speed: 0.5-5m/min
  • Total length of cooling tunnel: 35m
  • Cooling device: 1 set of 25P compressor, and the cooling station is located in the center
  • Cooling temperature: 5-10℃
  • Size: 40000mm(L) x 1500mm(W) x 2230mm(H)
  • Weight: 2600kg
  • Material: 304 stainless steel

Product Characteristics

On the chocolate production line, the LD1200-35 chocolate cooling tunnel is a key equipment to ensure quality. The outer cover adopts a stainless steel sandwich structure, with a 20mm insulation thickness combined with an airtight sealing design, greatly reducing energy loss. The food is smoothly conveyed into the cooling area by the conveyor belt, and the temperature drops sharply, instantly fixing the chocolate into shape.
Generous Transmission Bandwidth
With a transmission bandwidth of 1250mm, the LD1200-35 accommodates a wide range of chocolate products, from bars to intricate molds. This spacious design allows for efficient cooling without compromising on quality, ensuring that your creations maintain their exquisite form and finish.
Extended Cooling Length
Spanning an impressive total length of 35 meters, this cooling tunnel provides ample space for your chocolate to cool evenly and effectively. The extended length ensures that even high-volume production runs can be managed seamlessly, making it ideal for both small artisanal operations and large-scale manufacturing.
Advanced Cooling Technology
The LD1200-35 utilizes cutting-edge cooling technology to maintain optimal temperatures throughout the tunnel. This precision cooling system guarantees that your chocolate sets perfectly, reducing the risk of bloom and ensuring a glossy finish that enhances the visual appeal of your products.
User-Friendly Design
Designed with the operator in mind, the LD1200-35 features intuitive controls and easy maintenance access. This user-friendly design minimizes downtime and maximizes productivity, allowing your team to focus on what they do best—creating delicious chocolate.
Durable Construction
Built with high-quality materials, the LD1200-35 is designed to withstand the rigors of daily use in a busy production environment. Its robust construction ensures longevity and reliability, making it a smart investment for your chocolate business.

Product Benefits

Consistent Quality
Achieve uniform cooling across all your chocolate products, ensuring that every piece meets your high standards for quality and taste.
Increased Efficiency
The LD1200-35 streamlines your production process, allowing for faster cooling times and higher output without sacrificing quality.
Versatile Applications
Whether you’re producing chocolate bars, pralines, or decorative pieces, this cooling tunnel is versatile enough to handle a variety of chocolate types and shapes.
Enhanced Product Appeal
With its ability to produce beautifully tempered chocolate, the LD1200-35 helps you create products that not only taste great but also look stunning, attracting more customers and boosting sales.
Whether it's small, low heat delicate chocolates or large, high-temperature block products, it can handle them excellently with high-performance convection or radiation cooling.
What's even more considerate is that it can be customized according to your special needs, whether it's the width of the conveyor belt or a specific height, it can perfectly match your existing machine, creating an exclusive and efficient cooling solution for you.

Detailed presentation

LD1200-35 Chocolate Cooling Tunnel
LD1200-35 Chocolate Cooling Tunnel
LD1200-35 Chocolate Cooling Tunnel
LD1200-35 Chocolate Cooling Tunnel
LD1200-35 Chocolate Cooling Tunnel
LD1200-35 Chocolate Cooling Tunnel

Frequently Asked Questions

What is the transmission bandwidth of the LD1200-35 cooling tunnel?
The LD1200-35 features a generous transmission bandwidth of 1250mm, which easily accommodates a wide range of chocolate products, from standard bars to intricate molds.
How long is the cooling tunnel, and why is it designed this way?
It spans a total length of 35 meters. This extended length provides ample space for chocolate products to cool evenly and effectively, making it perfect for high-volume production.
What energy-saving features does the LD1200-35 have?
The outer cover is built with a stainless steel sandwich structure and a 20mm insulation thickness, combined with an airtight sealing design to significantly minimize energy loss.
Can this cooling tunnel handle different types of chocolate?
Yes, it is highly versatile. It can excellently cool everything from small, low-heat delicate chocolates to large, high-temperature block products using high-performance convection or radiation cooling.
Can the machine be customized to fit my existing production line?
Absolutely. The LD1200-35 can be customized to match your specific requirements, including adjustments to the conveyor belt width or specific height settings to seamlessly integrate with your existing machinery.